Thursday, 13 June 2013

Mint Yogurt Sauce

This is a light refreshing minty sauce that goes well with Jerk Chicken, Kebabs and as a chutney with poppadoms.

Syn free on extra easy.


250 ml fat free natural yogurt
2 tbsp no added sugar mint sauce
¼ tsp sweetener
Handful of mint leaves roughly chopped


Mix all the ingredients together, let it infuse for an hour and serve with chosen dish.

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